In commemoration of the 20th anniversary of the opening of the park, Tokyo DisneySea has a menu that changes every season.In addition to the menu that can be eaten at the park now, I would like to introduce menus related to special events held from December 26, 2021.
Limited time until Christmas!5 menu with the theme of "cheese"!
Until December 25, 2021, celebrating the 20th anniversary, Tokyo Disney Sea restaurants are developing course dishes on the theme of "cheese".Each restaurant sells special menus using cheese, taking advantage of their own characteristics.
・ズワイガニと蕪のサラダ、キャンドル仕立て・真鯛のポワレとオマール海老のオーブン焼き 白ワインソースとアメリケーヌソース・ローストビーフ、バーベキューソース チーズポップオーバーを添えて・パン・ピスタチオクリーム&ストロベリーのヴェリーヌ(ナッツ入り)とチョコレートケーキ
A course dish that allows you to enjoy meat and fish at the same time.It is the luxury of the red snapper with Omar shrimp.The appetizer expresses a candle with crabs, avocado and pink turnips.
The main is the roast beef, a garnish "popover" using cheese.Normally, popover seems to be hollow inside, but with the image of a popular "Colby Jack" in the United States, mild Montrejack cheese and rich flavored cheddar cheese are inside.
The dessert is an image of a Christmas tree, and the compatibility between pistachios and berry is outstanding.
[Restaurant] S.S.Colombia Dining Room
・ Welcome drink (original cocktail or original non -alcoholic cocktail or soft drink) ・ Salmon, salmon, sweet potatoes and two cheese terrines, Espuma caviers of kan salad and beets ・ Mahata marinated with salted koji, Purle and Omarnip in Purle and Omarnip.Roast of Japanese black beef, estragon sauce, bread, terrine chocolate, raspberry sauce chocolate ice cream, coffee or tea
Luxurious ingredients are used, and it looks gorgeous.The appetizers are salmon and sweet potatoes, bacon, greyere cheese and Contchese.On top of the crab salad in the glass and the beets Espuma, there is a cabia topped.
In addition to fish dishes, you can enjoy Japanese black beef in the main.It is a luxurious course that feels the chef's commitment to the sauce and services attached.
[Restaurant] Magellas
・ Silver soy sauce koji grilled ・ Wagyu beef Kuwaki ・ 2 kinds of transformed sushi (boiled rhinoceros, shrimp and cream cheese, raw ham and kinshi eggs) Can tits almond fried ・ Miso soup ・ Warabi mochi and grain.
A menu that allows you to enjoy various dishes with a meal.Restaurant Sakura is a restaurant with Japanese immigrants in New York, featuring Japanese and Western ingredients.
What was particularly impressive was a boiled conger sushi with cream cheese and thinly shaved cheese topped.The fusion of Japanese and western dishes of cream cheese and vinegared rice is addictive.
Silver, which is in the season in winter, is so soft and delicious that it melts in your mouth.It is a menu where you can feel the seasonal feeling.
[Restaurant] Restaurant Sakura
Antipasto Mist Cold duck meat orange mustard sauce, thermos trout and octopus, Napoli Salami and Mozzarella Vesviomontemare (shrimp and mushrooms) ・ Aqua pazza of red sea bream or cow sirloin's caramelize, luxury sauce and tomato sauce・ Panetone and Ricotta Cream, Chocolate Ice Cream ・ Coffee or Tea
Course colored in Christmas colors.A variety of ingredients are served as Christmas wreath.The pasta is used with "Vesvio" and is compatible with the sauce that brings out the flavor of shrimp.
The scent of mushrooms and herbs also tastes for adults.The main dish is a beef soro -loin Tariata, and is finished with caramelized, Italian Provolone cheese.It is a course where you can enjoy authentic Italian cuisine.
[Restaurant] Ristorante di Kanaretto
・ Shrimp cream soup ・ grilled beef, mashed potatoes with cream demi glass sauce cheese ・ bread or rice / raspberry mousse, strawberry -served -Soft drink choice
A set where you can enjoy a grilled beef with a demiglace sauce with cream cheese and parmesan cheese.By adding cream cheese to the demiglace sauce, it has a mellow and rich taste.
The cream soup, which has a rich flavor of shrimp, is a delicious taste that permeates the cold of winter.The dessert is a perfect menu for winter, imagining a snowman.
[Restaurant] Horizon Bay Restaurant
5 menu with desserts associated with "Totary Minnie Mouse"!
During the period from December 26, 2021 to March 30, 2022, the menu will be developed under the theme of "traditional dishes from each country" arranged in the park style.It is also a point that there is a dessert inspired by Minnie Mouse in connection with the special event "Totaly Minnie Mouse" to be held from January 18, 2022.
・ Robolita (vegetable and bread soup) ・ Cow Sirloin's cutlet, lemon butter sauce, pamphlet, citrus cream, raspberry sauce / soft drink choice
A special set where you can enjoy homely traditional dishes inherited as the taste of Italian mamma."Ribolita" is a warm soup with vegetables and bread, perfect for cold winter.
The cutlet with a traditional grid pattern is imagined by Milan.The sauce with lemon with butter is refreshing and delicious.
The dessert is a "Zukot" featuring a dome type, a traditional Italian confectionery.There is a citrus cream inside, and the surrounding area is coated with colored raspberry sauce with a mini mouse image.
[Restaurant] Cafe Portofino
・キノコとベーコンのスープ・ハンバーグ、トマトバーベキューソース パイ添え・パンまたはライス・レモンケーキ&メレンゲ、パヴロヴァ風・ソフトドリンクのチョイス
ディズニー&ピクサー映画『ファインディング・ニモ』の舞台であるオーストラリアの伝統料理をアレンジしたスペシャルセット。
It is a novel menu with crispy pie on a juicy hamburger with tomato barbecue sauce.Arranged traditional meat pie in Australia.
The dessert is Australian traditional confectionery "Pavlova".Lemon cake imitating a mini mouse dressed in a dot pattern dress, meringue and strawberry sauce are added and cute.
[Restaurant] Horizon Bay Restaurant
・ Mae liquor (Sangria -style cocktail) or ・ Original non -alcoholic cocktails (ginger ale, grenaden syrup, lemon) or soft drink tapas (Mizudako's salpicon, Manchego cheese and raw ham, croquet) ・ Aros Cardo Mariscos (Gaspacho)Omar shrimp, scallop, mussel shellfish, saffron slope), roasted Japanese beef, bitok style, bread, pastel de nata, almond milk soup and mangow cream, coffee or tea
A special course that arranges traditional Spain and Portugal dishes.Appetizers can enjoy a variety of dishes in a single dish, such as the gas pacho of the Spanish flag in a shotglass, and the Spanish Manchego cheese wrapped in prosciutto ham.
Fish dishes are arranged in Aros Caldos Mariscos, a popular Spanish rice, and is packed with seafood, such as Omar shrimp, scallops, and mussels.
Entre goes well with soft Japanese beef thighs and the soft -boiled quail egg on top.The dessert is a tart with custard cream and caramel sauce, arranged for traditional Portugal confectionery.It is a course where you can enjoy cooking from two countries at the same time.
[Restaurant] Magellas
・アンティパスト・ミスト(イカのインヴォルティーニ、白レバーパテとフォカッチャ、彩り野菜のバーニャフレイダ風)・牛タン入りラザニア、チーズソース・ズッパ・イングレーゼ&ラズベリームース
A special set that makes you feel like you are in Venice.Antipasto imagines the Italian home -cooked "involtini", which wraps squid and couscous, and Venice's traditional masquerade "Venice Carnival".
The main lasagna contains a soft, stewed beef tongue and a mashed potatoes with porcini, which is compatible with Gorgonzola's cream sauce.
Dolce has raspberry mousse on the Italian traditional confectionery "Zuppa Inglase" with plenty of syrups on sponge cake.It is a set where you can feel Italy to the details.
[Restaurant] Ristorante di Kanaretto
・ With smoked salmon salad, mozzarella mousse roast beef and Omar shrimp oven -grilled chilikonkan's staffdo pizza ・ Pan Veline (apple pie -style, nuts) and chocolate cake ( * above is an example).
A special set that arranges traditional American cuisine.The appetizers have a good salty taste of creamy mozzarella and smoked salmon, and the dills in the salad and the kadeff on top are accented.
Staffed Pizza, a traditional American dish, has plenty of chilicon kan, which is said to have been Walt Disney's favorite in tart -style fabric, and has a spicy taste.
The dessert is a traditional American confectionery, an apple pie, a specialty dish of Minnie Mouse.Inside there are apple and crushed pie with caramel sauce.
[Restaurant] S.S.Colombia Dining Room
I felt that I could have a different way of enjoying by carrying the dishes I usually eat casually to my mouth while knowing the theme.There are also high -quality course dishes, so adults may be able to enjoy it.
* Prices, designs, release dates, sales stores, etc. are subject to change without notice.In addition, it may be out of stock or discontinuation.* Some menu Souvenirs may extend sales even after the end date of sales.* Business hours vary depending on the restaurant.In addition, the information may be completed early and closed due to congestion, weather, and other reasons.© Disney
Coverage / sentence / ROMOKO
